Dynamic Sous Chef: Lead Kitchen, Elevate Service

Loungers plc is looking for a Sous Chef for the Ovino Lounge in Skipton. This role is essential in supporting the Head Chef and leading the kitchen team through service, ensuring every dish meets high standards.

The ideal candidate should have experience in a kitchen environment, passion for fresh ingredients, and the ability to coach team members. A full-time permanent contract offers competitive salary, overtime pay, tips, and various staff benefits including discounts and training opportunities.