Sous Chef - Premium Catering, Mon-Fri, Shepherds Bush

Thomas Franks Ltd. in Shepherds Bush, London, is seeking a creative and effective Sous Chef to join our team at a busy location. This full-time role offers 40 hours per week and a salary of £40,000 per annum.

You will work Monday to Friday, ensure high standards of food preparation, hygiene and presentation, and contribute to the ongoing development of our catering service in a leading independent contract caterer.