Sommelier

Sommelier - Los Mochis City

Los Mochis is seeking a passionate and experienced Sommelier to join our flagship team at our stunning rooftop restaurant at 100 Liverpool Street.

Located on the 9th floor, the restaurant features a 3000 sq ft outdoor terrace with panoramic views of the City.

About Us

From Tokyo to Tulum, Los Mochis is the global pioneer of Mexican-Japanese cuisine, combining the vibrancy, passion, and heat of Mexico with the refined elegance and precision of Japan.

We are building a passionate, people-focused team and are looking for individuals who share our commitment to excellence in hospitality.

Key Responsibilities

• Support the management and development of an exceptional wine and sake program.
• Provide expert, engaging wine and sake recommendations to guests.
• Work closely with the Head of Wine & Sake, senior management, and the kitchen team on pairings and special events.
• Assist with cellar management, stock control, and maintaining service standards.
• Support team training and knowledge-sharing across the front-of-house team.
• Build strong relationships with suppliers and contribute to the continued growth of the beverage program.

Benefits

• Highly competitive salary
• Private medical insurance
• Study support scheme
• Supplier trips, trainings, and competitions with our Head of Wine & Sake
• Free meals while on duty
• 50% staff discount for family & friends
• People-focused culture
• Excellent career progression within a growing restaurant group

Requirements & Skills

• Previous experience as a Sommelier in a high-end restaurant, luxury hotel, or premium hospitality environment.
• Strong knowledge of global wines; sake knowledge is a plus.
• Excellent guest engagement and storytelling skills.
• Commercial awareness, including stock control and cost management.
• A genuine passion for wine, sake, food, and hospitality.
• Flexibility to work evenings, weekends, and holidays.

Preferred Qualifications

WSET Level 2 or equivalent is preferred, though we welcome candidates with strong practical experience and a desire to continue learning.

If you are an ambitious Sommelier looking to grow within a dynamic, high-profile restaurant group, we invite you to apply and be part of something exceptional at Los Mochis.

Los Mochis is an equal opportunity employer committed to diversity and inclusion.