Smokey's BBQ Kitchen Chef - Live In Available

Chef - Smokey's BBQ Kitchen Key Responsibilities:

• Reporting into the Head Chef / Sous Chef
• Role model the company values and behaviours at all times: Hospitality, Passion, Trustworthiness, Excellence, Stewardship, Kindness
• You will need a passion for producing food to the highest standard
• The ability to follow food specifications
• To work adhering to all Food Safety and Policy Standards
• Be motivated to ensure our food and hygiene standards are consistently high
• Assisting in the preparation of menu dishes
• Maintaining high standards of hygiene
• Preparation
• Measuring dish ingredients and portion sizes accurately
• Deal with deliveries and stock rotation

Experience/Skills Required:

• Chef experience
• Experience working in a fast-paced, high-volume environment
• Has a "can do" attitude
• Enjoy being part of a team

Seasonal Role, must be able to work weekends, holidays and some evenings. Live in available with this role - Contract end dates vary between 7th September & 2nd November 2026.

Perks and benefits you can expect when you work at Seal Bay Resort:

• 25% off food & drink across the resort
• Generous friends and family holiday discounts
• Free use of our swimming pools
• Free gym membership
• Epic team parties & socials
• Great incentives and rewards
• An amazing team community - friendly, supportive and fun
• Enjoy our LIVE entertainment - including wrestling, pantos, top bands and headline acts
• Employee discounts across the resort
• Health & wellbeing programme to support you on and off the job
• Referral programme - bring your friends and get rewarded
• And many more

As a Disability Level 2 Confident Employer we welcome applications from people of all abilities, including those living with visible and non-visible disabilities. We are committed to creating an inclusive workplace and will work with you to accommodate your needs throughout the recruitment process and on the job.