Regional Relief Chef Manager

Are you a talented and versatile chef with leadership experience and a passion for food? Do you thrive in fast-paced environments and love the challenge of bringing culinary excellence wherever you go? Join our dynamic team as a Regional Relief Chef Manager and make a real impact across our vibrant locations along the London to South East M3 corridor.

What You'll Do:

• Step in as Head Chef at various sites when needed - providing stability, leadership, and high-quality food.

• Support new openings, staff transitions, and seasonal peaks.

• Train and mentor on-site kitchen teams, ensuring consistent standards and compliance.

• Drive kitchen performance, hygiene, and cost control across multiple venues.

• Be the go-to culinary expert and ambassador for quality within your region.

Your Region:

Covering locations across London, Surrey, Hampshire, Berkshire, and West Sussex, all within easy reach of the M3 corridor. Travel is a key part of this role - flexibility and a full UK driving licence are essential.

What We're Looking For:

• Proven experience as a Head Chef or Kitchen Manager, ideally across multiple sites or in relief/contract catering roles.

• Strong leadership skills with the ability to inspire and develop teams.

• Passion for fresh, seasonal food and delivering exceptional service.

• High standards of cleanliness, food safety, and cost management.

• A self-starter who's calm under pressure and thrives on variety.

What's In It For You:

• Flexible schedule and a varied, rewarding role

• Opportunities for progression within a growing business

• Meals on duty, staff discounts, and wellness initiatives

Ready to Apply?

Apply Now

Location

Job Reference: compass/TP 194343