Morning Chef for Contract Catering - Team-Focused Kitchen

Manchester Arndale is looking for a skilled Chef to manage food preparation and ensure high-quality standards in catering. You will work Monday to Friday mornings, handling various responsibilities such as managing cooking processes and adhering to safety and hygiene standards.

The ideal candidate will have proven experience in a similar role, possess a Level 2 in Catering and Hospitality, and demonstrate excellent multitasking and teamwork skills. Join us for a chance to grow in a diverse and inclusive environment.