Kitchen Porter (Term Time)

University of Bristol Source Catering have an opportunity to join their team as a kitchen porter, assisting the kitchen team and front of house in the preparation and service of food to our students and university staff and provide an efficient clean and well-organised kitchen and wash up area.

We put the welfare of our people and planet at the heart of all we do. You will be working alongside people that care about these values and are with us to work somewhere better.

This is a part-time, term time contract of 20 hours per week, 34 weeks of the year, giving you 4-weeks off over the Christmas period, 3-weeks off at Easter and 12-weeks off over the summer.

What will you be doing?

Maintaininganorganised and clean wash up cycle ofcrockery, cutlery,pansand other goods ensuring the kitchen is kept clean and tidy.Operating and cleaning of kitchen equipment.Keeping the stores area clean andassistingwithreceiving and checking goods inwards this will include cleaning and waste collation of external areas.Assistingunder supervision with simple food preparationand service of food.

You should apply if

• No specific qualifications arerequiredas on the job training will be provided
• You willbe requiredto satisfactorily complete a basic food hygiene course within six months
• A good basic standard of literacy and numeracy
• Good communicationskills

Additional information

Work pattern:Part time and term time only

Shift pattern:20 hours per week, 5 days over 7

Grade:B

School/Unit:Campus Division - Catering & Events Service

This advert will close at 23:59 UK time on: Thursday 27th August

We recently launched our strategy to 2030 tying together our mission, vision and values.