Kitchen Manager: Lead a Guest-Obsessed Kitchen Team

A leading hospitality brand in Bristol is seeking a Kitchen Manager to lead the kitchen team and oversee operations. The role offers a guaranteed 48-hour contract and encompasses ensuring the highest standards in food quality and guest service. Candidates should possess strong leadership and financial management skills, with a proven track record in hospitality. Competitive salary and a comprehensive benefits package are included, with a focus on career development and team inspiration.