Housekeeper

The Housekeeper position in London, offered by Pertemps London, involves supporting the smooth operation of the Secretary-General's official residence in Mayfair. This full-time, temporary contract pays £16.91 per hour and requires 35 hours weekly, including evenings and weekends. The successful candidate will manage daily household duties, oversee property maintenance, and care for plants and appliances. Working closely with the Secretary-General or spouse, you must demonstrate initiative and sound judgment with minimal supervision. This role demands exceptional standards, discretion, and strong organisational skills to maintain the residence impeccably. Immediate start available for this intergovernmental organisation role.

Assistant Housekeeper - Temporary Contract £16.91 per hour Mayfair, London 35 hours per week including Evenings & Weekends Role Overview

The Assistant Housekeeper will support the day-to-day management of the Secretary-General's residence, ensuring the property is maintained to an exceptional standard. This includes overseeing household maintenance, caring for plants and appliances, and carrying out domestic duties. You will work closely with the Secretary-General and/or spouse and must be able to operate with minimal supervision, demonstrating initiative, sound judgement, and absolute discretion at all times.

Key Responsibilities

• Maintain the cleanliness, organisation, and presentation of the residence.
• Assist with household maintenance and liaise with service personnel.
• Prepare fresh, nutritious meals and accommodate cultural or dietary requirements.
• Support with events, receptions, and banqueting arrangements.
• Prioritise tasks effectively while remaining responsive to changing needs.
• Uphold strict confidentiality and diplomatic protocol.

Essential Skills & Experience

• Previous experience in a similar role within an official or private household.
• Strong housekeeping and cleaning skills.
• Confident home-style cooking skills.
• Experience supporting events or banqueting.
• Excellent interpersonal and communication abilities.
• Ability to work independently and exercise sound judgement.
• High level of discretion and professionalism.
• Flexibility, initiative, and a service-focused approach.
• Knowledge of Health & Safety and Basic Food Hygiene.
• Understanding of budget management.
• Familiarity with diplomatic protocols.

Desirable

• Diploma or professional certification in Cookery, Catering, or Hospitality Management.
• Knowledge of African customs, languages, and cuisine.
• Valid driver's licence.