Healthcare Catering Manager Mon-Fri, Lead Kitchen & Menus

A leading catering company in Macclesfield is seeking an experienced Catering Manager to oversee operations at a healthcare site. This full-time, permanent role offers a salary of £35,000 to £40,000, focusing on menu planning, team management, and health compliance. Candidates should have a Food Hygiene certificate level 3 or higher and previous experience in contract catering, preferably in healthcare. A Monday to Friday schedule enhances work/life balance, with some weekend duties expected.