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Head Chef
Posted 1 hour 17 minutes ago by The Berkeley Scott Group
- £55,000per annum
- Tips and Company Bonus Scheme
- Live-in accommodation available
- Opportunity to lead the kitchen at one of Scotland's most iconic venues
- Stunning Highland location at the foot of Glencoe
We are looking for an exceptional Head Chef to take the reins at a celebrated Highland hotel and restaurant in the heart of Glencoe, one of Scotland's most breathtaking and iconic locations. As Head Chef you will lead a talented kitchen team, producing hearty, quality Scottish dishes using the finest local and regional produce across a busy hotel and restaurant operation.
The Head Chef will take full ownership of the kitchen operation, driving food standards, GP performance and brigade development across a busy hotel and restaurant environment. As Head Chef you will be commercially minded and operationally strong, with a proven ability to manage both the creative and commercial demands of a high-quality hotel kitchen.
The ideal Head Chef will thrive in a remote Highland setting and bring genuine passion for seasonal, locally sourced cooking. The Head Chef will also be a natural leader, committed to developing their team and maintaining consistently high standards of food and service.
