Restaurant General Manager

RESTAURANT GENERAL MANAGER - FLAGSHIP LONDON OPENING

Become the face of a brand that's redefining Frites with flair - one crunchy bite at a time.

Born in the Netherlands, shaped by a Michelin-starred chef, and now landing in London.

Ready to lead London's most exciting new food destination?

We're looking for a passionate, people-driven General Manager to head up our first-ever flagship store in the UK. We don't just serve Frites - we serve golden, crispy happiness with a twist. This concept is curated by a Michelin-starred chef and is now brought to London in collaboration with our ambassador chef.

If you're looking for more than just a job, if you're looking to be part of a food revolution in a fast-growing, stylish, and energetic environment, read on.

Your Mission (Should You Choose to Accept It)

As General Manager, you'll be the beating heart of our London location. Your goal? Deliver a top-tier experience, every single day, for your team and for every guest who walks through the door.

We require a GM with experience handling a team of 35-45 within a site doing £3 m+.

You'll be:

• The captain of the crew - inspiring, motivating, and building an environment where your team thrives

• The guardian of excellence - ensuring impeccable quality, smooth service, and next-level hospitality

• Holding final responsibility for the daily operations of the restaurant

• Reporting to the owner and the operational team

What You'll Be Rocking on the Daily

• Leading and organising the day-to-day operations with style and precision

• Coaching and developing your team like a true mentor

• Managing quality control, processes, and team dynamics

• Handling orders, cost control, and performance metrics

• Jumping in wherever needed - from the kitchen to the floor

• Ensuring to every guest a unique experience and inspiring a craving to come back

• Reporting and documenting progress and results to our operational team

What You Bring To The Table

• Experience in a fast-casual or premium quick-service restaurant in a leadership role

• Strong sense of operational, financial, and team management

• Natural communicator, problem-solver, and motivator

• Passion for hospitality and delivering unforgettable guest experiences

• English fluency required (bonus points for other languages!)

• A hands-on, no-ego attitude and love for good vibes and good food

Why Join Us?

• A fast-growing brand with serious ambitions and real growth opportunities for you

• Specific training program in one of our European locations to dive deep into the craft

• Monthly meetings and expert support from our operations team

• Access to our internal digital app (recipes, chats, docs, etc.)

• A front-row seat to innovation, creativity, and the magic of Frites

• Excellent working conditions & a dynamic, supportive team

• And of course plenty of tasting moments with our legendary specials!

Sounds like your kind of challenge?

We're not just looking for a manager. We're looking for a leader. A personality. Someone who wants to grow with us and bring something special to the London food scene.

Apply now and be part of something crispy.