Cook

Mount Charles Group areone of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland.If you are acustomer focusedindividualand wantto join afun andfamily orientatedbusinesswhich believes people are our greatest asset,then we have a role for you!Our family values speak for themselves:
Do the right thing,Havefun & grow together,Takepride in what you do!
We are currently recruiting for a Cook to join our team based at our CAFRE Loughry, Cookstown site. This is a great opportunity to join a world leading facilities management company.
Working Pattern:

• Monday - Thursday 07:30am - 15:30pm
• Friday 07:30am - 11:30am
• Term Time role

Mount Charles Group areone of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland.If you are acustomer focusedindividualand wantto join afun andfamily orientatedbusinesswhich believes people are our greatest asset,then we have a role for you!Our family values speak for themselves:
Do the right thing,Havefun & grow together,Takepride in what you do!
We are currently recruiting for a Cook to join our team based at our CAFRE Loughry, Cookstown site. This is a great opportunity to join a world leading facilities management company.
Working Pattern:

• 34Hours per Week
• Monday - Thursday 07:30am - 15:30pm
• Friday 07:30am - 11:30am
• Term Time role

Rewards:

• 20days' paid holidays (pro-rata)
• Training & Development
• Uniform & on-shift meals provided.
• Company Pension Scheme
• Employee Health and Wellbeing and Employee Assistance Program
• Voluntary Health and Cash plan Healthcare Scheme

The Role:

• Operating the kitchen focusing on tasty, well-balanced, nutritious meals catering for all dietary requirements.
• Ensuring the efficient and effective delivery of services to the client organisation in accordance with the agreement of the contract.
• Have full responsibility for all aspects of the service and team whilst on shift.
• Ensuring all bookwork is completed within agreed timescales and, company requirements.
• Ensuring all HACCP, Food Safety, and Health & Safety Legislation requirements are always adhered to.

The Person:

• Attention to detail in all aspects of the work.
• Leads by example and lives our values.
• Enthusiastic and passionate about our customer service and reputation.
• Self-motivated, working independently and on owninitiative.
• Flexible with a positive, can-do attitude.
• Excellent communication, organisational, and time management skills.
• Ability to ensure a safe environment is maintained in compliance with health, safety, fire, hygiene, and security legislation and company policies and procedures.
• Ability to work in a fast-paced environment, deal with issues as they arise and contribute in all areas of running a kitchen and providing a great food service.

The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community.
Please note, the successfulapplicant's offer will be subject to Access NI (Enhanced) check prior to commencement in role.Mount Charles Group has a policy on the Recruitment of Ex-offenders, a copy of which is available upon request. The Access NI Code of Practice is available upon request

GREAT PEOPLE - GREAT SERVICE - GREAT FUTURE

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