Cook

Overview

Temporary School Cook / Chef - Location: King's Lynn Contract Type: Temporary Hours: 08:00-14:30 Pay rate: £14.42/h

We are currently seeking an experienced and enthusiastic Cook/Chef to join our client's friendly and dedicated catering team. This is a fantastic opportunity for someone who is passionate about providing nutritious, high-quality meals in a warm and welcoming school environment.

Key Responsibilities

• Prepare and cook healthy, balanced meals for pupils and staff in line with school food standards.
• Plan and manage daily menus, taking into account dietary requirements and allergies.
• Maintain a clean, safe, and hygienic kitchen environment in compliance with food safety regulations.
• Support with stock control, ordering supplies, and managing kitchen budgets effectively.
• Work collaboratively with catering assistants and wider school staff to ensure smooth service.
• Promote healthy eating habits and contribute to a positive dining experience for pupils.

Essential Requirements

• Enhanced DBS (Disclosure and Barring Service) check - must be clear and current.
• Previous professional catering experience within a school or similar educational environment.
• Strong knowledge of food hygiene and safety standards (Level 2 Food Hygiene Certificate minimum).
• Excellent communication and teamwork skills.
• Ability to work efficiently in a busy kitchen environment.

Desirable

• Level 3 Food Hygiene Certificate.
• Menu planning experience.
• First Aid training.

Why Join?

• Supportive school environment with a strong sense of community.
• Term-time working hours for a healthy work-life balance.
• Opportunities for professional development and training.
• Contributing to the health and wellbeing of our pupils.

Apply Now to Vitaly at Select Recruitment!