Chef Manager: Lead Contract Catering & Menu Innovation

OCS UK & Ireland is recruiting for a Catering Manager to lead contract catering operations at a Wolverhampton site. You will supervise chefs, kitchen staff and servers, ensuring excellent service, adherence to safety standards and client satisfaction.

The role requires strong leadership, operational oversight and the ability to manage budgets. The ideal candidate will have Level 3 in Catering & Hospitality or equivalent, with proven management experience in contract catering and