Leave us your email address and we'll send you all the new jobs according to your preferences.
Chef De Partie
Posted 25 days 3 hours ago by Relais & Châteaux
Permanent
Full Time
Hospitality & Tourism Jobs
Munster, Ireland
Job Description
Job Overview 
We are presenting an opportunity for an experienced and passionate Chef de Partie to join our incredible and highly regarded kitchen team in Landline at Park Hotel Kenmare. The successful candidate will be responsible for managing a designated kitchen section, maintaining exceptional food quality standards, mentoring junior chefs - when required, and ensuring the highest standards of HACCP compliancy.
This role requires strong technical skills, creativity, and a commitment to excellence in a kitchen environment that consistently strives for the best.
This is a fixed-term, 6-month contract.
Key Responsibilities- Oversee and manage a specific kitchen section.
- Ensure consistent preparation and presentation of high-quality dishes in line with the Head Chef's standards.
- Train and mentor new kitchen colleagues when required.
- Maintain high standards of hygiene, food safety, and cleanliness in accordance with HACCP regulations.
- Monitor stock levels and assist with ordering and inventory control.
- Reduce waste and manage food cost effectively.
- Ensure smooth communication, at all times, with the kitchen team.
- Collaborate and communicate effectively with the Front of House team to ensure all food services run efficiently.
- Maintain equipment and report maintenance issues promptly.
- Proven previous experience as a Chef de Partie.
- Strong knowledge of cooking techniques and kitchen equipment.
- Solid understanding of food safety and HACCP standards.
- Ability to work efficiently under pressure.
- Excellent time management and organisational skills.
- Flexibility to work evenings, weekends, and holidays.
- Attention to detail
- Creativity and innovation
- Strong communication skills
- Problem-solving ability
- High standards of professionalism
- Competitive & generousrate of pay.
- Heavily discounted rates on rooms at Park Hotel Kenmare and other Relais & Chateaux properties.
- 50% off Food and Beverages/ 30% off spa treatments & 20% off spa products.
- Free use of spa/ gymfacilities.
- Excellent Training and Personal development.
- Complimentary healthy meals whilst on duty.
- Complimentary on-site parking.
Relais & Châteaux
Related Jobs
Catering Assistant
- England, United Kingdom
Community Experience Host - Welcoming Centre & Events
- London, United Kingdom
Senior Chef de Partie / Junior Sous Chef. Job in Chipping Campden Move Collective Jobs
- Gloucestershire, Chipping Campden, United Kingdom, GL556
Tapas Kitchen Lead - Chef de Partie Free Meals
- Nottinghamshire, Nottingham, United Kingdom, NG1 1
Hotel Chef de Partie. Job in Looe Move Collective Jobs
- Cornwall, East Looe, United Kingdom, PL131