Chef de Partie - Seasonal, Ingredient Led Kitchen (40h)

Club is seeking a passionate Chef de Partie to join Birchwood at The Conduit. Located in Covent Garden, this exciting new restaurant emphasizes sustainability and high-quality seasonal produce. As part of a values-driven team, you will take ownership of your section and support the kitchen's smooth operation while working in a fast-paced environment. Applicants should have experience in quality-led kitchens and a genuine interest in modern British cuisine. The position is a salaried 40-hour contract with opportunities for growth.