Chef de Partie - Live-In Coastal Pub Kitchen

Chef de Partie - Y Bryncynan, Morfa Nefyn

£13.50+ per hour + tronc + live-in available Permanent, year-round

Y Bryncynan is a food-led pub on the Llŷn Peninsula - stone-built, coastal, with a loyal local following and a kitchen that takes its food seriously. We're a new operation building something proper, and we're looking for a CDP who wants to be part of it.

The food

Fresh, seasonal, made in-house. 48-hour braised beef ragu, dry-aged Welsh pork belly with cider and wholegrain mustard, house focaccia and sourdough, fresh chicken & wild mushroom gnocchi, Menai mussels, slow-cooked Welsh beef, Welsh rarebit crumpets, beer-battered fish. Tight menu, local produce front and centre, no shortcuts and no freezer-to-fryer.

You'll have genuine input into specials and a real chance to put your stamp on what we serve.

What you'll be doing

• Running your section to the Head Chef's standards across prep and service
• Contributing to specials using fresh, local ingredients
• Holding food safety and hygiene standards at all times
• Working closely with kitchen and FOH - we run a calm, well-communicated service
• Helping manage stock and flagging shortages early

What we're looking for

• Experience at CDP level (or strong commis ready to step up) in a fresh-food kitchen
• Comfortable across multiple sections in a busy service
• Real care about what goes on the plate
• A team player - we take kitchen culture as seriously as the food

The package

• £13.50+ per hour depending on experience
• Tronc on top
• Paid fortnightly
• Live-in accommodation available - quality room on-site, walking distance to the kitchen
• 5 days per week, structured rota communicated in advance - no last-minute surprises
• Permanent, year-round contract - we trade 12 months
• Free meals on shift, staff discount off duty
• Free on-site parking
• Genuine progression as the business grows

This isn't a seasonal stopgap or a holiday park gig - it's a stable job in a proper kitchen with room to grow. If you want to be part of building one of the best food pubs on the Llŷn, get your CV across.