Chef - Contract Catering: Day Shifts, Team Focused Kitchen

A leading facilities management company in Kincardine is seeking an experienced Chef to manage food preparation and ensure high-quality service. Candidates should have experience in Contract Catering and hold a Level 2 in Catering and Hospitality or equivalent. The role involves shift patterns and requires excellent customer service and teamwork skills. A food hygiene course at Level 2 is desirable. Join a supportive and diverse workplace committed to professional development.