Assistant Chef Manager - Kitchen Ops Lead

A local government organization in Long Lee is seeking an experienced Assistant Chef Manager to aid in the smooth operation of the kitchen. You will assist in supervising the staff, performing various kitchen duties, and ensuring safety and hygiene standards are met. Candidates are expected to have NVQ Level 2 in Food Preparation or equivalent, along with Intermediate Food Hygiene. The role offers a salary of £24,796 annually, with 20 working hours per week and a permanent contract.