Area Head Chef - Mon - Fri - Michelin x Street Food

Attention All Fine Dining Chefs One of the UK's leading food led contract catering companies is expanding their area support team . This is a really exciting and different role as you will be going to a whole host of different sites from B & I, conference centres and private schools. At every site the food is fresh, seasonal and local and ranging from fine dining - street food - grab and go.

The areas you will cover are Oxford, Milton Keynes, Cambridge and Central London.

Area Head Chef Snapshot

• £40,000 - £42,000
• 40 hours per week
• Decent Mileage
• Monday - Friday
• 7am - 3pm
• Full Time - NOT Agency
• Accommodation Allowance (if required)
• Straight shifts
• Award winning high end contract catering company
• All food is fresh, seasonal and local suppliers used
• Career progression to Head Chef / Exec Chef / Development Roles

You will need to have worked at a high level - a lot of the onsite Head Chefs have worked in Michelin and multiple Rosettes who want work life balance. They are looking for creative and passionate Chefs who love the industry.

Majority of the time you will be working Monday - Friday daytime but on the rare occasion you might have to work a weekend or evening due to emergencies.

If you are interested in this Area Head Chef role then please apply.