VIP School Sous Chef - No Evenings, Fresh Seasonal Menus

Join Holroyd Howe at Stowe School in Buckinghamshire as a Sous Chef, leading a culinary team in a prestigious independent school setting. Enjoy working on a high-profile contract with modern, fresh cuisine and no evening shifts, while delivering outstanding food and service to pupils and staff.

This role offers a comprehensive benefits package and opportunities for development within a leading contract caterer serving independent schools and colleges across the UK.