Sous Chef

Meets national minimum wage, Competitive Salary

Contract Type: Permanent

Hours: Full time

Disability Confident: Yes

Closing Date: 11/07/2026

About this role

As a Sous Chef at Ego you will run a section, ensuring your team works together as one and you will lead the team in the absence of the Head Chef.

Key Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, preparation and stock control.
• Have mastered the art of working with a branded menu.
• Manage Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.
• Be driven to smash targets with your team.

Requirements

• Passion for serving great food and training people.
• Ability to leave a smile on guests' faces.

Benefits

• Flexible shifts to work around your lifestyle.
• Massive discount across all brands - 33% on all brands, 20% off for friends and family.
• Wagestream financial toolkit for accessing earned pay.
• Opportunities to grow with paid for qualifications and progression to Head Chef.
• Discounts on gym memberships.
• Team socials.
• Part of Mitchells & Butlers: pension, 28 days paid holiday, high street shopping discounts, free shares, and an employee helpline for support.