Restaurant Team Member Kitchen

Location: Birchencliffe

Contract type: Permanent

Hours: Part Time

Hours: 24 Hours per Week Including Weekends

We are looking for Kitchen Assistants who have a passion and flair for the restaurant and catering industry. This is a very hands on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills.

You will be working as part of a team in a fast paced environment. A good working knowledge of till systems is preferred but not essential as training will be provided.

You will need to be flexible as weekdays as well as weekend days may be required. Additional hours may be available if required.

What we offer:

Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park.

Skills required:

• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs

Main Duties:

• Carvery Prep
• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies

To apply:

Please send your CV to:

Mark Boothroyd Restaurant Manager

Applications close - Monday 15th June 2026

If your application is successful, someone from the management team will be in touch with you.