Restaurant Manager

Posted 10 hours 29 minutes ago by RGH-Global | People Services

Permanent
Full Time
Hospitality & Tourism Jobs
Not Specified, United Kingdom
Job Description

Job Title: VIP/VVIP Restaurant Manager

Location: Mayfair, London

Salary: Competitive + Benefits

Contract Type: Full-Time, Permanent


About the Establishment:


Located in the heart of Mayfair, our venue is a world-class dining destination catering to an elite clientele, including high-net-worth individuals, celebrities, and international dignitaries. We are committed to delivering an extraordinary culinary and service experience that reflects the highest standards of luxury and discretion.


Role Overview:


We are seeking an exceptional VIP/VVIP Restaurant Manager to lead our front-of-house operations with precision, elegance, and vision. The successful candidate will be responsible for delivering a guest experience that aligns with the exacting standards of Michelin Guide and Forbes Travel Guide, ensuring every detail reflects excellence, sophistication, and exclusivity.


Key Responsibilities:


  • Lead and inspire the front-of-house team to deliver flawless, intuitive service tailored to VIP and VVIP guests.
  • Champion a service culture that reflects Michelin and Forbes Five-Star standards, ensuring consistency, elegance, and discretion.
  • Collaborate with the Executive Chef and senior leadership to curate bespoke dining experiences and exclusive events.
  • Build and maintain strong relationships with high-profile guests, ensuring their preferences are anticipated and exceeded.
  • Oversee daily operations, staffing, training, and performance management with a focus on excellence and continuous improvement.
  • Ensure full compliance with health, safety, and licensing regulations.
  • Drive innovation and refinement in service delivery, ambiance, and guest engagement.


Essential Requirements:


  • Minimum 5 years' experience in a senior management role within Mayfair or London's most prestigious dining establishments.
  • Proven experience managing VIP/VVIP clientele with discretion and professionalism.
  • Deep understanding of luxury hospitality standards, including Michelin and Forbes criteria.
  • Strong leadership, communication, and interpersonal skills.
  • Impeccable grooming, presentation, and emotional intelligence.
  • Ability to remain composed and solution-focused under pressure.
  • Fluent in English; additional languages are advantageous.


Desirable Attributes:


  • Experience in Michelin-starred or Forbes-rated venues.
  • Familiarity with private members' clubs or ultra-luxury hospitality environments.
  • Knowledge of international etiquette and cultural nuances.


What We Offer:


  • A prestigious working environment in one of London's most exclusive districts.
  • Opportunities for professional growth and development within a luxury hospitality group.
  • Competitive salary and performance-based incentives.
  • Staff meals, uniform, and wellness benefits.