Protein Emulsifiers Research Associate (Microalgae) - Hybrid

University of Sheffield is seeking a Postdoctoral Research Associate to work on producing protein emulsifiers for the food industry. The role focuses on cultivating microalgae, biomass production, and biochemical characterisation within the Engineering for Health theme at the School of Chemical, Materials & Biological Engineering.

The successful candidate will design experiments, manage workloads, and collaborate with partners to advance research, publications and proposals while upholding