Pastry Chef & Production Lead - Menu & Training

Sodexo Group is looking for a passionate Pastry Chef to join their team at Kings College Taunton. You will be responsible for high-quality dish preparation in a friendly team that values quality. Your experience in menu planning and cooking will be key in delivering outstanding culinary experiences for students.

The position offers a full-time contract with competitive pay of £14.21 per hour, structured hours across five days of the week, and full training provided. Join Sodexo and be part of a supportive team that truly values its members.