Part-Time School Catering Manager - Lead Food & Service

Chartwells is seeking an experienced Catering Manager to oversee all catering and service operations for Chartwells on a 17.5-hour per week contract. You will supervise kitchens and service counters, ensuring exceptional food and customer service while managing inventories and budgets.

Lead from the front to train teams, maintain high safety standards, and drive continuous improvements in service quality across units.