Junior Sous Chef - OTE c. £43k pa

At Cosy Club St Albans, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As one of our Junior Sous Chefs, you could earn in the region of circa £43,000 per year:

• Base Salary: Bewteen £33,200 and £35,000 per year depending on experience
• Tronc: Estimated between £8.5k - £11k annually. Our tips are shared equally across the team based on hours worked.
• Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required.

As well as,

• A commitment to prioritise your work life balance and respect of your time off.
• Christmas Day off!
• Optional 40 hours contract (pro rota salary)
• Two days off a week and one weekend off every six weeks
• Power over your pay with Wagestream
• Meals on duty
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• Enhanced maternity/paternity benefit (according to length of service)
• Focus on your development and progression and a clear understanding on how you are able to do this
• An invitation to the most talked-about staff party in hospitality- Loungefest!

Most importantly we will ensure you are made to feel welcome at Cosy Club St Albans.

You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.

Interested? Apply today and be part of our growing business!

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