Hands-On Corporate Kitchen Lead - Chef Manager

Sodexo Group is seeking an experienced Chef Manager in Dublin to oversee the catering operation at the Central Bank Currency Centre. In this hands-on role, you will ensure the delivery of high-quality food, manage customer relations effectively, and ensure compliance with all standards.

The ideal candidate should possess strong leadership skills and have experience in a corporate catering environment. The position offers a permanent full-time contract with a salary range of €38,000 to €42,000, along with additional benefits.