Executive Head Chef: VIP Events & High-Volume Dining

Compass is seeking a senior food production lead to oversee multiple large food service outlets in the UK. You will drive menus, ensure top quality across operations, and lead a team while meeting GP targets and SLAs.

You will also champion technology-driven ordering and contribute to summer school activity and campus catering. The role requires expert culinary skills, strong leadership, and budget management within a kitchen environment.