Commis Chef: Grow to Sous with Flexible Hours

Marston's PLC is seeking a Commis Chef to join our pub kitchen team. You'll prep, cook and help bring our menu to life, delivering great food to spec in a fast-paced environment.

We offer flexible and part-time hours, alongside a reliable hours contract, with opportunities to grow through our apprenticeship programmes and internal career pathway towards Sous Chef. Join a vibrant, people-first pub company that celebrates your individuality.