Commis Chef - Fast-Paced Kitchen, Training & Perks

Delta Hotels by Marriott Tudor Park Country Club is seeking a passionate Commis Chef to join their kitchen team in Maidstone. The role involves preparing fresh ingredients, cooking and presenting dishes, and maintaining high hygiene standards. A genuine passion for food, teamwork skills, and a Level 2 culinary qualification are essential.

We offer a competitive hourly rate, Health & Wellbeing perks, discounts on accommodation and retail, and comprehensive training programs.

This position provides flexible contract options of either 32 or 40 hours per week.