Chef de Partie

We're looking for a Commis Chef or Chef de Partie to join the kitchen of a stylish, food-focused hotel with a strong reputation for quality and consistency.

This is a kitchen where you'll be supported, challenged, and encouraged to grow. Whether you're early in your career and hungry to learn or already running sections and ready for the next step, there's genuine opportunity for progression. You'll be working with a supportive head chef who values development, consistency, and pride in the craft.

• Up to£16.5 per hour OTE
• Live-in accommodation available
• 40 or 45 hour contract available
• Fresh, seasonal food with a strong focus on quality
• Real chances to progress and develop your skills
• A positive, professional working environment
• A business that cares about its food and its people

If you love good food, want to improve, and are looking for a role where your effort is noticed and rewarded, this is a great opportunity to be part of something solid and growing.