Chef de Partie

Location: Green Hill Farm Holiday Village

Pay: £15 per hour

Hours: Part time and Full time hours available

Days: 5 days per week (usually will be every Wednesday and Sunday as the days off)

Contract: Seasonal (to mid/late October)

Live In: Not available with this role

Do you have a passion for creating delicious, high-quality food in a welcoming and vibrant environment? Join us at Green Hill Farm Holiday Village as a Chef De Partie, where you'll work closely with and train under our Head Chef to develop exciting new recipes and rotating specials that complement our current menu. This is a fantastic opportunity to bring your creativity to life in our newly renovated café bar. You'll work alongside our kitchen team to ensure exceptional dishes and memorable dining for our guests.

Benefits of being part of Lovat Parks

• Competitive pay - we are proud to be an accredited National Living Wage Employer
• Birthday leave - enjoy your birthday off to celebrate and relax
• Paid volunteering leave - take paid leave to participate in volunteering activities, allowing you to give back to the community
• Mental health support - access to mental health first aiders and resources to ensure you have the support you need
• Employee Assistance Programme - access to a range of advice across all areas of life

Anyone who joins our team is part of a story that's still being written and can play their part in something special.

What will you do?

• Deliver high-quality dishes consistently, whilst training under and learning from our Head Chef
• Contribute to menu development, creating new recipes and specials
• Ensure food safety and hygiene standards are consistently maintained
• Work closely with the front-of-house team to deliver a seamless dining experience
• Work collaboratively with the wider park team to ensure a great experience for our guests

What are we looking for?

We are looking for a talented and preferably experienced Chef de Partie who is passionate about food and thrives in a café bar kitchen environment. The ideal candidate will be:

• Passionate about delivering high quality food with creativity and care
• Adaptable and eager to grow within a dynamic team
• Positive, with a willingness to learn and embrace new challenges
• Experienced in a similar kitchen environment (preferred but not essential)
• Able to perform well under pressure while maintaining high standards
• Comfortable in a fast paced environment
• Excited to become part of the Lovat family and contribute to our future

If you're ready to take the next step in your culinary career and be part of a passionate and growing team, we'd love to hear from you!

Our Commitment to Equality & Diversity

The company is an equal opportunity employer. We are committed to ensuring within the framework of the law that our workplaces are free from unlawful or unfair discrimination because of protected characteristics as defined by the Equality Act 2010.

We aim to ensure that our employees achieve their full potential, and that all employment decisions are taken without reference to irrelevant or discriminatory criteria.