Chef

Make a Difference Through Great Food

Are you passionate about cooking and creating nutritious, delicious meals?

Do you enjoy making a positive impact on people's lives through food and hospitality?

At Aurem Care, we understand that mealtimes are an important part of our residents' day. We're looking for a dedicated and enthusiastic Cook to join our kitchen team and help provide high-quality meals that support the wellbeing and enjoyment of our residents.

About the Role

Working closely with the Head Chef, you will play a key role in delivering nutritious, well-balanced meals while maintaining the highest standards of food safety, hygiene, and service.

This is a rewarding role where you'll have the opportunity to engage with residents, understand their preferences, and contribute to creating a positive dining experience.

Key Responsibilities

• Support the Head Chef in the day-to-day running of the kitchen.
• Supervise and support kitchen assistants and trainees, identifying any training needs.
• Prepare and cook nutritious meals to a high standard.
• Prepare special dietary meals in accordance with residents' care plans and nutritional requirements.
• Ensure excellent service delivery at all meal times.
• Complete and maintain all HACCP documentation accurately.
• Maintain high standards of food hygiene, cleanliness, and kitchen safety.
• Monitor food quality, presentation, and portion control.
• Assist with menu planning and development.
• Report any equipment faults or maintenance issues promptly.
• Manage stock rotation and assist with ordering and stock control.
• Undertake the responsibilities of the Head Chef in their absence.
• Carry out any reasonable duties required to support the smooth running of the home.

About You

To be successful in this role, you will:

• Have previous cooking experience, ideally within a care, healthcare, hospitality, or catering environment.
• Have knowledge of nutritional requirements and special diets.
• Be confident with stock control, ordering, and food management procedures.
• Have a good understanding of food safety and hygiene practices.
• Possess strong communication and organisational skills.
• Be able to prioritise tasks and work effectively under pressure.
• Enjoy engaging with residents and supporting positive dining experiences.
• Be able to work independently and as part of a team.
• Hold a Food Hygiene qualification (desirable).

What We Offer Working Hours

• Part time contract
• Hours: 30 hours per week
• Weekday and alternate weekend working required

Benefits

• Rate of Pay: £16.50 per hour
• 28 days annual leave including bank holidays (pro rata for part-time contracts)
• Life insurance
• Free DBS check (subject to T&Cs)
• Free on-site parking
• Company pension scheme
• Wagestream - access earned wages before payday
• Employee Assistance Programme providing healthcare and mental wellbeing support
• Access to our e-learning platform, Hippo
• Fully funded apprenticeship opportunities
• Annual salary review
• A supportive organisation where people are valued, respected, and empowered

Important Note

Aurem Care is not a sponsoring organisation. All applicants must already possess the right to work in the UK or be able to secure it independently.