Chef - Contract Catering (Mon-Fri, 35h) with 20 Days Leave

Mount Charles Group is seeking a skilled Chef for Lisburn to join a world leading facilities management company. You will prepare and cook food to high standards, uphold HACCP, and work as part of a team to ensure service is delivered on time.

The role runs Monday to Friday, 35 hours per week, 7:30am-2:30pm, with 20 days annual leave and a company pension. Excellent communication and organisational skills are essential for success.