Catering Operations Manager

Posted 2 hours 18 minutes ago by European Tour group

Permanent
Full Time
Hospitality & Tourism Jobs
Munster, Ireland
Job Description
Catering Operations ManagerApplylocations: IRL Tournamentsposted on: Posted Todaytime left to apply: End Date: June 21, 2026 (16 days left to apply)job requisition id: JR-748 Catering Operations Manager Ryder Cup 2027 European Tour Group Location: Adare, Ireland (with frequent travel to the UK) Contract: Fixed Term, until Oct 2027 Be part of one of the world's most iconic sporting events The Ryder Cup is one of the biggest global events in sport - and behind the scenes, delivering an exceptional hospitality and catering experience is critical to its success.We're looking for a Catering Operations Manager to play a key role in planning and delivering catering operations for the Ryder Cup 2027. This is a unique opportunity to work at the heart of a large-scale international event, collaborating with leading catering partners and supporting world-class delivery. The successful candidate will be organised, proactive, and comfortable working in a fast-paced, live event environment.You'll support the end-to-end catering operation, helping to ensure everything runs smoothly - from early planning right through to live event delivery. Key responsibilities will include: Supporting the planning and coordination of catering across hospitality, public, staff, and retail areas Working closely with catering partners and suppliers to ensure readiness and smooth execution Assisting with logistics planning, including deliveries, storage, and equipment deployment Maintaining planning trackers, schedules, and operational documentation Monitoring service standards, KPIs, and sustainability requirements Supporting workforce coordination, including staffing plans and accreditation tracking Providing hands-on, on-site support during build-up, live event delivery, and de-rig phases Assisting with financial processes, including purchase orders and invoice validation Contributing to post-event reporting and continuous improvement insights You'll bring: 2-4 years' experience in catering, food & beverage, or event operations Strong planning and organisational skills, with excellent attention to detail A collaborative approach and confidence working with multiple stakeholders The ability to stay calm under pressure and solve problems on the go Awareness of food safety and operational standards Bonus points if you have: Experience working on large-scale events or in sport Previous exposure to managing teams or operational delivery What to expect A dynamic, hands-on role with the opportunity to work on a global sporting event Hybrid working, with regular travel to our Wentworth HQ International travel during planning phases Extended on-site presence in the lead-up to the event (up to 6 weeks) Occasional evening and weekend work during key delivery periods Why join us? At European Tour Group, you'll be part of a passionate team delivering world-class golf events across the globe. This is a chance to gain invaluable experience working on one of sport's most prestigious events while developing your skills in large-scale operations.If you're ready to play a key role in delivering an unforgettable Ryder Cup experience, we'd love to hear from you.