Catering Assistant (Monday to Friday)

Contract • Front of House • 39 Hours per week •

Searcys are looking for Catering Assistant to join the team at one of our City Based venues.

As a Catering Assistant, you will be responsible for providing service excellences to our customers, guests and clients on events, and staff restaurant.

The Catering Assistant will be supporting and monitoring and serving all food and drinks to customers/clients/guest and clearing throughout the event and the staff restaurant.

As a Catering Assistant you will receive the following industry leading benefits:

Benefits

• 50% discount across Searcys venues
• Enrolment into the Searcys pension scheme
• Up to 33 days annual leave (dependent on job role)
• Access to everyday discounts and communication portal
• Employee assistance programme
• Meals provided on shift when working within one of our venue
• Cycle to work scheme
• Your birthday off to celebrate in style
• A day off to volunteer / give back to the charity of your choice

Job Type: Full Time 37.5h

Monday to Friday

Responsibilities

• Ensuring that there is clean furniture, dining tables and chairs available for the guests and ensuring presentation is at the forefront of everything you do.
• Clean and polish all cutlery and glasses/crockery for the next event
• Prepare all hospitality food and beverage requests offered to customers/clients/guest in designated meeting spaces in a presentable manner.
• To be able to work without supervision and take initiative over duties and tasks without being directed.
• To serve our guests with a genuine and positive demeanour. All service should be efficient and of the highest quality.
• To work on licensed bars serving alcoholic beverages
• To be able to use coffee machines
• Assist with the ordering and deliveries as required
• Preparation of all hospitality requirements ensuring all items are available and if not reporting this to your line manager
• Ensuring that any linen hired, and equipment hired for an event is counted and packed away for collection after the event.
• Excellent product knowledge (food/beverage)
• Takes the initiative
• Supportive / Team player
• Excellent customer care skills