Care Kitchen Chef: Nutritious Meals for Diverse Needs

A recruiting agency in the UK seeks a skilled Cook/Chef for a 3-month contract. The role involves planning and delivering nutritious meals for adults with various dietary needs, including those with disabilities and health conditions. Candidates must have a Level 2 Food Safety & Hygiene Certificate and a proven background in meal preparation. Working 30 hours per week, the role aims to maintain high standards of hygiene and effective collaboration with staff. Apply before April 2, 2026.