Café & Event F&B Manager - Hybrid & 28 Days Leave

The Harris in Preston is seeking a confident Café Manager to oversee the Harris Café and catering operations, delivering high quality food and service in a busy visitor environment. You'll lead a small team, manage budgets and costs, drive income, and ensure health and safety compliance while maintaining excellent customer service and a welcoming atmosphere.

The role offers hybrid working options and a range of employee benefits.