Latest Courses

Posted 3 years 1 month ago by International Culinary Studio

Create a more sustainable food service business and make a difference to your bottom line, your stakeholders, and the environment.

Posted 3 years 1 month ago by Into Film

Learn how to use simple filmmaking and animation techniques to bring learning to life across the curriculum.

Posted 3 years 1 month ago by Keio University

Learn how to preserve, restore and utilize cultural properties in universities—a case study from Keio University, Tokyo.

Posted 1 year 7 months ago by Keio University

Learn how to preserve, restore and utilize the cultural properties in universities—a case study from Keio University, Tokyo.

Posted 3 years 1 month ago by Keio University

See how Japanese art absorbed, refigured and influenced Western art in the 20th century through Hijikata Tatsumi's butoh dance.

Posted 3 years 1 month ago by Keio University

Learn about the history, production and design of papers used inside Japanese Rare Books.

Posted 1 year 7 months ago by Keio University

書物を通して、日本の異文化受容の歴史を紐解く旅へでかけよう！

Posted 1 year 11 months ago by Hanyang University

Discover the genres and sounds of Korean traditional music to understand the role music plays in Korean culture and history.

Posted 2 years 3 months ago by Hanyang University

Discover the South Korean food, music, and entertainment trends taking the world by storm to become an expert in K-Culture.

Posted 3 years 1 month ago by International Culinary Studio

Learn the fundamentals of cooking with an introduction to a range of methods and techniques to prepare delicious meals with ease.